Kitchen Slicing Knife Banquet Alivio, 15 cm (Total 28.5 cm), Stainless Steel

Precision and Comfort in Slicing This 15 cm blade “Banquet Alivio” knife is an ideal choice for processing medium-sized products. It is longer than a standard utility knife, making it perfect for slicing larger vegetables, meat fillets, or bakery items, yet remains lighter and more maneuverable than large chef’s knives. Features and Benefits The tool is designed for daily use, combining functionality with aesthetics: Blade: The 15 cm blade is made of stainless steel, known for its excellent cutting properties and rust resistance. The tapered shape allows for precise cuts. Handle: The classic black handle is secured with three metal rivets. This not only gives the knife a solid look but also guarantees the durability and longevity of the construction. Balance: The knife is well-balanced, so the hand gets less tired during slicing, and the work proceeds more smoothly. Purpose For slicing meat, processing fish, chopping larger vegetables (zucchini, eggplant), slicing cheese. Technical Data Material: Stainless steel, plastic. Total Length: 28.5 cm. Blade Length: 15 cm. Handle Type: Riveted. Features (Key Selling Points): ✅ Size: Optimal 15 cm blade length. ✅ Durability: Stainless steel. ✅ Ergonomics: Comfortable handle. ✅ Style: Classic design. Use and Care Instructions Wash before first use. Hand wash and dry recommended; avoid dishwashers to prevent the blade from dulling. Use wooden or plastic boards for cutting. Sharpen regularly as needed. Frequently Asked Questions (FAQ) Question: Is this knife suitable for meat? Answer: Yes, the 15 cm blade is perfect for slicing meat fillets, poultry, or ham. Question: How to care for the handle? Answer: The handle is synthetic and moisture-resistant, but to maintain its appearance, avoid prolonged soaking in hot water.